Kalaveraz honors and respects the Mexican traditions of Día De Los Muertos. There is a lot of history that has shaped the Latino community to what is now, and we wanted to pay our respects and share our same values with the community. We proudly offer homemade traditional plates like our signature Molcajetes, Carne Asada, and Green Pozole. We also put a twist on our modern dishes such as our Honey Chipotle Salmon, Enchiladas Flacas (vegetarian), Baja Bacon Shrimp and Tamarindo Wings to name a few. To compliment our homemade dishes, we offer exclusive tequilas, mezcals, wine, craft beer from Mexico and signature handcrafted cocktails.